Menu - P.F. Chang's - Chinese Restaurant in Chattanooga (2024)

Signatures for Six

Made from scratch in our house. Enjoyed by your family in yours. Meals feed six people and include lettuce wraps, salad for sharing, six dumplings, noodles, rice, and choice of two main entrées meant to be enjoyed family style. Build your meal below and mention this offer upon pick up to apply discount (discount will not show online). Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Chang's Lettuce Wraps**

Chicken

9.95

Vegetarian

9.95

Salads**

Asian Caesar Salad

9.95

Vietnamese Noodle Salad

9.95

Mandarin Crunch Salad

9.95

Noodles / Rice

Lo Mein Vegetable

10.95

Lo Mein Beef

12.45

Lo Mein Shrimp

12.45

Fried Rice Vegetable

10.95

Fried Rice Beef

12.45

Fried Rice Shrimp

12.45

Lo Mein Chicken

11.95

Lo Mein Pork

12.45

Lo Mein Combo

13.95

Fried Rice Chicken

11.95

Fried Rice Pork

12.45

Fried Rice Combo

13.95

Entrees

Chang's Spicy Chicken

16.50

Ma Po Tofu

11.95

Kung Pao Chicken

15.95

Mongolian Beef

18.50

Crispy Honey Chicken

14.95

Handmade Dumplings** (6)

Pork

8.50

(440/510 cal)

Shrimp

9.95

(290/370 cal)

Family Meal for Four

Made from scratch in our house. Enjoyed by your family in yours. Meals feed four people and include lettuce wraps, soup for sharing, choice of noodles or rice, and choice of two main entrées meant to be enjoyed family style. Build your meal below and mention this offer upon pick up to apply discount (discount will not show online). Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Chang's Lettuce Wraps**

Chicken

9.50

Vegetarian

9.50

Noodles / Rice

Lo Mein Vegetable

10.95

Lo Mein Beef

12.45

Lo Mein Shrimp

12.45

Fried Rice Vegetable

9.95

Fried Rice Beef

11.45

Fried Rice Shrimp

11.45

Lo Mein Chicken

11.95

Lo Mein Pork

12.45

Lo Mein Combo

13.95

Fried Rice Chicken

10.95

Fried Rice Pork

11.45

Fried Rice Combo

12.95

Soup**

Egg Drop Soup

8.50

Wonton Soup

8.50

Hot & Sour Soup

8.50

Chang's Chicken Noodle

9.50

Entrees

Chang's Spicy Chicken

15.95

Ma Po Tofu

11.95

Kung Pao Chicken

15.95

Mongolian Beef

17.95

Crispy Honey Chicken

14.95

Gluten Free Family Meal for Four

Made from scratch in our house. Enjoyed by your family in yours. Meals feed four people and include lettuce wraps, soup for sharing, choice of noodles or rice, and choice of two main entrées meant to be enjoyed family style. Build your meal below and mention this offer upon pick up to apply discount (discount will not show online). Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Gluten Free Chang's Chicken Lettuce Wraps

Chang's Chicken Lettuce Wraps**

10.50

A secret Chiang family recipe and our signature dish. Enough said

Gluten Free Egg Drop Soup Large Bowl

Egg Drop Soup Large Bowl**

8.50

Velvety broth with julienne carrots and green onions

Gluten Free Entrees

Chang's Spicy Chicken

16.95

Mongolian Beef

18.95

Gluten Free Fried Rice

Vegetable

10.95

Beef

12.45

Shrimp

12.45

Chicken

11.95

Pork

12.45

Combo

13.95

Salads & Soups

House-made soups of simple veggies and fragrant broths, and crisp salads bursting with Asian flavors

Asian Caesar Salad* **

9.95

Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons

Vietnamese Noodle Salad*

9.95

Chilled rice noodles, julienned vegetables, crispy shallots, peanuts, garlic lime dressing

Hot & Sour Soup**

3.95

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

Chang's Spicy Chicken Noodle Soup Bowl**

9.95

Made in-house to order: pin rice noodles, veggies, spicy broth

Mandarin Crunch Salad*

9.95

Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette

Egg Drop Soup**

3.95

Velvety broth with julienned carrots and green onion

Wonton Soup**

3.95

Savory broth, house-made pork wontons, shrimp, chicken

Street Fare

Shareable plates with tastes inspired by some of the greatest Asian street food cities

Chang's Lettuce Wraps**

9.95

A secret Chiang family recipe and our signature dish. Enough said

Bbq Spare Ribs

11.50

6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce

Edamame**

5.50

Steamed to order, tossed with kosher salt

Tempura Calamari & Vegetables

9.50

Crisp medley of calamari, bell pepper, baby spinach, and carrots, with sriracha honey dipping sauce

Cauliflower Tempura

7.50

Farm fresh cauliflower, sweet-spicy gochujang sauce

Rick's Northern-Style Spare Ribs

11.50

6 slow-braised pork ribs dry rubbed with Chang's five-spice seasoning

Crispy Green Beans

8.50

Tempura-battered and served with our signature spicy dipping sauce

Dynamite Shrimp

10.95

Tempura-battered then lightly tossed with a sriracha aioli

Dim Sum

Our take on traditional Chinese style rolls and dumplings, handmade daily in-house

Cecilia's Pork Dumplings**

5.95

Served steamed or pan-fried, drizzled with a light chili sauce. (4 - 280/330 cal) , (6 - 440/510 cal)

Hand-Folded Crab Wontons**

6.50

Creamy crab filling, bell pepper, green onion, spicy plum sauce

House-Made Pork Egg Rolls**

5.50

Hand-rolled with julienned veggies, sweet and sour mustard sauce

Cecilia's Shrimp Dumplings**

7.50

Served steamed or pan-fried, drizzled with a light chili sauce. (4 - 190/240 cal) , (6 - 290/370 cal)

Vegetable Spring Rolls**

4.50

Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce

House-Made Chicken Egg Rolls**

5.50

Hand-rolled with julienned veggies, sweet and sour mustard sauce

Market Sides

Good-for-you whole grains, noodles, and a selection of stir-fried vegetables

Wok-Charred Brussels Sprouts**

5.95

Brussels sprouts, pineapple, fresno peppers

Chili-Garlic Green Beans**

5.95

Fiery red chili sauce, fresh garlic and Sichuan preserves

Wok-Seared Spinach with Garlic**

5.50

Fresh spinach leaves with chopped garlic

Fried Rice**

5.50

Wok-tossed with egg, carrots, bean sprouts, green onion

Sichuan-Style Asparagus**

5.95

Red chili paste, garlic, Sichuan preserves, sliced onion

Long Life Noodles

7.50

Garlic egg noodles, roasted chili flakes, green onion

Sushi

Fresh, sushi-grade seafood and crisp, julienned veggies

Kung Pao Dragon Roll* **

10.95

Our signature California roll topped with seared Ahi, sriracha, tempura crunch, and peanuts

Spicy Tuna Roll* **

10.50

Ahi, cucumber, spicy sriracha

California Roll* **

9.50

Krab mix, cucumber, avocado

Lobster Avocado Roll* **

14.95

Wild-caught lobster, curry aioli, avocado

Shrimp Tempura Roll* **

10.95

Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce

Ahi Poke Bowl* **

10.50

Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps

Main Entrees - Chicken

Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Chang's Spicy Chicken

16.50

Our signature sweet-spicy chili sauce, green onion

Ginger Chicken with Broccoli**

15.50

Ginger-garlic aromatics, green onion, steamed broccoli

Sweet & Sour Chicken

13.50

Sweet & sour sauce, pineapple, onion, bell peppers, ginger

Orange Peel Chicken

13.95

Hunan chili sauce, fresh orange slices

Kung Pao Chicken

15.95

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Singapore Black Pepper Chicken

15.95

Black pepper garlic sauce, green bell peppers, fresno peppers, onion

Sesame Chicken

14.50

Sesame sauce, broccoli, bell peppers, onion

Thai Harvest Curry with Chicken

14.50

Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with fresno peppers

Crispy Honey Chicken

14.95

Lightly battered in tangy honey sauce with green onion

Main Entrees - Beef & Pork

Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Mongolian Beef

18.50

Sweet soy glaze, flank steak, garlic, snipped green onion

Beef Á La Sichuan

15.95

Flank steak strips, fiery pepper sauce, green onion, julienned veggies

Beef with Broccoli

15.50

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

Wok-Fired Filet Mignon*

21.95

Sliced 8oz. filet, black pepper butter sauce, rustic potatoes, onion, lime-garlic vinaigrette

Pepper Steak

16.50

Pepper-garlic sauce, flank steak, onion, bell pepper

Main Entrees - Seafood

Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Surf & Turf*

23.95

Crisp shrimp and wild-caught lobster, cubed filet mignon, rustic potatoes, asparagus, shiitakes, savory butter glaze

Miso Glazed Salmon*

19.95

Grilled salmon, Asian mushrooms, wok-seared spinach, bok choy, garlic-ginger aromatics, miso glaze

Kung Pao Shrimp

17.95

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Walnut Shrimp with Melon

17.95

Tossed in citrus Asian aioli with warm candied walnuts and cool honeydew melon

Salt & Pepper Prawns**

19.95

Crisp prawns, aromatics, chili peppers, chopped black beans

Crispy Honey Shrimp

17.95

Lightly battered in tangy honey sauce with green onion

Oolong Chilean Sea Bass* **

27.95

Wild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach

Shrimp with Lobster Sauce**

15.95

Asian mushrooms, chopped black beans, peas, egg, green onion

Orange Peel Shrimp**

17.95

Hunan chili sauce, fresh orange slices

Chang's Lobster & Shrimp Rice*

17.95

Crisp pieces of lobster and shrimp, fresno peppers, shiitakes, egg

Main Entrees - Vegetarian

Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Thai Harvest Curry

13.50

Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with fresno peppers

Buddha's Feast**

10.95

Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots. (260/380 cal) . Style: Steamed or Stir Fried

Ma Po Tofu

11.95

Spicy red chili sauce, crispy silken tofu, steamed broccoli

Stir-Fried Eggplant**

9.95

Chinese eggplant, sweet chili soy glaze, green onion, garlic

Main Entrees - Noodles & Rice

Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice

Chicken Pad Thai

13.95

Rice noodles, Thai spices, tofu, green onion, crushed peanuts

Long Life Noodles & Prawns

14.95

Crispy prawns, garlic egg noodles, roasted chili peppers, chopped black beans

Fried Rice

10.95

Wok-tossed with egg, carrots, bean sprouts, green onion

Hokkien Street Noodles

12.95

Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables

Signature Lo Mein

10.95

Egg noodles, mushrooms, Asian vegetables, savory soy sauce

Chang's Lobster & Shrimp Rice*

17.95

Crisp pieces of lobster and shrimp, fresno peppers, shiitakes, egg

Beverages

House-Made Ginger Beer

3.95

Freshly juiced ginger root, lemon juice mixed with pure cane sugar

Strawberry Cucumber Limeade

3.95

Muddled strawberries and cucumbers with fresh lime juice

Odwalla Lemonade

3.50

Water

5.50

(0 cal)

Half Gallon of Iced Tea

7.95

(0 cal)

Chang's Coconut Cooler

3.95

Coconut milk, coconut water, and pure cane sugar

Vitamin Water Xxx Zero

2.95

(0 cal)

Iced Teas

3.25

(0 cal)

Half Gallon of Odwalla Lemonade

8.95

Soft Drink

co*ke

2.95

Sprite

2.95

Barq's Root Beer

2.95

Diet co*ke

2.95

(0 cal)

Pibb Xtra

2.95

Dessert

Banana Spring Rolls

7.50

Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream

The Great Wall of Chocolate®

9.50

Six rich layers of frosted chocolate cake with semi-sweet chocolate chips

Vietnamese Chocolate Lava Cake

6.75

Molten chocolate cake, milk chocolate ganache, a hint of roasted coffee, with vanilla bean ice cream

New York-Style Cheesecake

6.95

Smooth and creamy cheesecake with graham cracker crust and fresh berries

Kids Menu

For kids 12 and under. Served with a kid's drink. Calories below do not include rice. Add 290 cal for white rice and 250 cal for brown rice. Sides range 10-30 cal each. Drinks range 0-180 cal each. Side (1 Side is free, $0.50 for each additional side): Fresh Fruit, Steamed Broccoli, Steamed Carrots, Steamed Snap Peas

Kid's Honey Chicken

5.95

Bite-sized crispy chicken with Honey sauce

Kid's Lo Mein

4.95

Savory soy sauce tossed with stir-fried egg noodles and chicken

Baby Buddha's Feast

3.95

Snap peas, carrots and broccoli, served steamed or stir-fried. (60/150 cal)

Kid's Sweet & Sour Chicken

5.95

Bite-sized crispy chicken with Sweet & Sour sauce

Kid's Chicken Fried Rice

4.50

White or brown rice stir-fried in savory soy sauce with egg and chicken

Gluten Free Kids Fried Rice

5.50

White or brown rice stir-fried in savory soy sauce with egg and chicken

Gluten Free

Menu items below are gluten-free as prepared or modified to be gluten-free. The following ingredients are used in P.F. Chang's gluten-free sauces: chicken broth, oyster sauce, rice wine, sugar, water, wheat-free soy sauce, white pepper. The marinades for beef, pork, chicken, shrimp, and scallops are gluten-free and contain cornstarch. Please ask for gluten-free soy sauce. Products containing gluten are prepared in our kitchens. Calories below do not include rice: +290 for white, +250 for brown

Chang's Chicken Lettuce Wraps**

10.95

A secret Chiang family recipe and our signature dish. Enough said

Wok'd Spinach with Garlic**

6.50

A large handful of fresh spinach leaves stir-fried with chopped garlic

Chang's Spicy Chicken

17.50

Our signature sweet-spicy chili sauce, green onion

Ginger Chicken with Broccoli**

16.50

Ginger-garlic aromatics, green onion, steamed broccoli

Mongolian Beef

19.50

Sweet soy glaze, flank steak, garlic, snipped green onion

Fried Rice

11.95

Wok-tossed with egg, carrots, bean sprouts, green onion

Chicken Pad Thai

16.95

Rice noodles, Thai spices, green onion, crushed peanuts

Egg Drop Soup**

3.95

Velvety broth with julienned carrots and green onion

Fried Rice**

6.50

Wok-tossed with egg, carrots, bean sprouts, green onion

Singapore Black Pepper Chicken

16.95

Black pepper garlic sauce, green bell peppers, fresno peppers, onion

Shrimp with Lobster Sauce**

16.95

Asian mushrooms, chopped black beans, peas, egg, green onion

Beef with Broccoli

16.50

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

Hokkien Street Noodles

13.95

Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables

Wine

Wine is an important part of the dining experience at P.F. Chang's. Our wine lists showcase a wide range of styles, growing regions and varietals

Bubbly

Brut Prosecco

Villa Sandi "Il Fresco", Treviso

Blanc De Noirs

Gloria Ferrer, Sonoma County

Brut

Mumm Napa "Brut Prestige", Napa Valley (187Ml)

Veuve Clicquot, Champagne

White

Fruit Forward

White Zinfandel

Beringer, "Special Select", California

Riesling

Chateau Ste. Michelle, Columbia Valley 2016

Eroica, Columbia Valley 2015

R. Prüm "Essence", Qba, Mosel-Saar-Ruwer 2016

Riesling Blend

Browne Family Vineyards "&", Columbia Valley 2016

Floral

Rosé

Bonny Doon, Vin Gris De Cigare, Central Coast 2016

Albariño

Fillaboa, Rias Baixas 2016

Moscato

Rosatello, Italy

Crisp

Pinot Grigio

Esperto By Livio Felluga, Della Venezie 2016

Estancia, California 2016

Pinot Gris

J Vineyards, Sonoma County 2016

Sauvignon Blanc

Brancott Estate, Marlborough 2017

Kim Crawford Signature Reserve, Marlborough 2017

Duckhorn, Napa Valley 2016

Creamy

Chardonnay

Columbia Crest "Two Vines", Columbia Valley 2014

La Crema, Monterey County 2016

Jordan, Russian River Valley 2014

Kendall-Jackson "Vintner's Reserve" California 2016

Wente Vineyards "Eric's Unoaked", Livemore Valley 2015

Red

Lush

Pinot Noir

Mark West, California 2016

Macmurray Estate, Russian River Valley 2015

Meiomi, California 2015

Willamette Valley Vineyards, Founders Reserve, Williamette Valley 2015

Soft & Tangy

Merlot

14 Hands, Columbia Valley 2015

Provenance, Napa Valley 2015

Markham, Napa Valley 2015

Merlot Blend

Browne Family Vineyards "&", Columbia Valley 2015

Rich & Spicy

Malbec

Alamos, Mendoza 2016

Garnacha Blend

Los Dos, Campo De Borja 2016

Tempranillo

Campo Viejo Gran Reserva, Rioja 2010

Zinfandel

Ridge "Three Valleys", Sonoma County 2015

Powerful

Cabernet Sauvignon

Chateau Souverain, California 2015

Joel Gott "815", California 2015

Joseph Phelps, Napa Valley 2014

J Lohr "Seven Oaks", Paso Robles 2015

Hall, Napa Valley 2014

Cabernet Blend

Colby Red, California 2016

Treana Red, Paso Robles 2015

Drinks

co*cktails

Refreshing

Blushing Geisha

Deep Eddy Grapefruit Vodka, blood orange puree, fresh lemon juice, topped with chia seeds

Cucumber Collins

Belvedere Vodka, honey water, cucumber, Thai basil, fresh lemon juice

Moscow Mule

Absolut Lime Vodka mixed with our House-Made Ginger Beer

Red Sangria

Absolut Mandrin Vodka mixed with fresh fruits and merlot

Sparkling Blossom

Grey Goose Vodka, St-Germain Elderflower Liqueur, fresh lemon juice, and Prosecco

Honey Thyme G&T

Plymouth Gin shaken with honey water, fresh lemon juice and Fever Tree tonic water, with a sprig of thyme

Organic Agave Margarita

Casa Noble Crystal Tequila and organic agave nectar shaken with fresh lime juice

Bold

Japanese Old Fashioned

An Asian twist on a classic, made with Suntory TOKI Japanese Whisky and served over an ice square

Red Dragon

Our version of a Boulevardier, made with Gentleman Jack Whiskey, sweet vermouth, Aperol, blood orange puree, and a fresh orange slice

Dirty Olive Martini

Ketel One Vodka, olive juice, muddled vermouth-soaked olives

Twisted Whiskey Sour

Woodford Reserve Bourbon, Cointreau, orange juice, honey water, orange bitters

Blackberry Spice Martini

Pyrat Rum, lemon juice, simple syrup, blackberry puree

Tropical

Chang's Mai Tai

Bacardi Light and Myers's Dark Rum with Orange Curacao and tropical juices

Asian Pear Mojito

Bacardi Limón Rum and Dekuyper Apple Pucker Schnapps with muddled limes and fresh mint

Coconut Mojito

Malibu Coconut Rum with House-Made Coconut Cream, lime juice and mint leaves

Strawberry Ginger Margarita

Avion Silver Tequila shaken with ginger, fresh lemon and lime juice, organic agave nectar and strawberries

Beer

Asian

Hitachino Red Rice Ale

Sapporo Lager

Tsingtao Lager

Tiger Lager

Kirin Ichiban Lager

Craft

Barrio Seasonal

Four Peaks Kilt Lifter Scottish Ale

Sierra Nevada Pale Ale

Elysian Space Dust Ipa

Blue Moon Wheat

Angry Orchard Apple Cider

Samuel Adams Seasonal

Lumberyard Red Ale

Bell's Two Hearted Ale

Lagunitas Ipa

Omission Ultimate Light Golden Ale

Import

Duvel Golden Ale

Stella Artois Lager

Corona Lager

Weihenstephaner Hefeweizen

Tsingtao Lager

Erdinger Wheat Non Alcoholic

Domestic

Budweiser Lager

Coors Light Lager

Bud Light Lager

Michelob Ultra Lager

Sake

Warm

Gekkeikan

Hints of grapefruit and a light earthiness

Chilled

Tozai Living Jewel

Aromas of white grape, anise, and a hint of sweet rice

Moonstone Asian Pear

Bright, fresh and layered with pear aromas and flavors

Tozai Snow Maiden

Bright and fresh with a ricey and fruity combination

Plum Wine

Plum Wine

Refreshing, semi-sweet taste with ripe plum aromass

Refreshers

Refreshing non-alcoholic drinks made in-house fresh every day

Strawberry Cucumber Limeade

Muddled strawberries and cucumbers with fresh lime juice

Chang's Coconut Cooler

Coconut milk, coconut water and pure cane sugar

House-Made Ginger Beer

Fresh ginger and lemon juice mixed with pure cane sugar

Beverages

Cool Off

Freshly Brewed Iced Tea

Traditional Black, Mango

Bottled Water

Still, Sparkling

Soft Drinks

Odwalla Lemonade

Regular, Strawberry

Vitaminwater Zero Xxx

Warm Up

Starbucks™ Coffee

Thai Harvest Curry Pot of Full Leaf Tea

White Tangerine, Tropical Green, Organic Green, Dragon Eye Oolong, Citrus Spice Herbal, Sweet Ginger Peach Decaf

Menu - P.F. Chang's - Chinese Restaurant in Chattanooga (2024)
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